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Salted Parmesan Sourdough Crackers
I have heard that these crackers are hard to put down. The salted Parmesan cheese is melted and toasted into the peppered, tangy sourdough base cracker. These are thin and crispy, making them a great chip replacement, or for a soft dip accompaniment. They come sealed in a compostable wrapper.
Ingredients: Organic Sourdough Culture (Organic Whole Wheat Flour, Organic All Purpose Flour, Wild Yeast), Butter, Organic Parmesan, Sea Salt, Organic Black Pepper